America’s Best Meats. Straight to Your Door.

Pat LaFrieda Meats has been family owned and operated since 1922. Unlike their competitors, their meat is always shipped fresh, not frozen, so customers can experience the difference in their gourmet meats. Pat LaFrieda Meat Purveyors has supplied meat to restaurants and hotels for over a century, and the tradition continues through its fourth generation. They work with small domestic farms from all around the country to seek the highest quality meats from reputable growers. Their processing facility is your custom butcher shop.