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Bonbon is a timeless sensation inviting a pure and absolute pursuit of pleasure.Seduced by an auto-erotic sensory experience, she who wears Bonbon fragrance, dresses herself in perfume whilst creating her own story. This self-indulgent moment belongs exclusively to her. She is empowered, beautiful and complete.

Features

  • TOP NOTES: Mandarin, Orange, Peach
  • HEART NOTES: Caramel, Jasmine, Orange blossom
  • BASE NOTES: Cedarwood, Guaiac wood, Sandalwood, Amber
  • CARAMEL SENSATION: bonbon is delicious. Created with the intent to fuel desire through a scent so irresistible that one would deem it edible.
  • Caramel characterizes the scent's evolution. From inception to completion, the caramel notes mature from a sharp, edible top note to softer and milkier in the middle then darkening to add depth to the base note
  • Country of Origin: Italy

Please see the Ingredients tab for ingredient information.

Fragrance Types:
The concentration of aromatic compounds determines the fragrance type. Most fragrances are mixed with alcohol or water to dilute them, as pure perfume could be overpowering. Fragrances labeled as simply "perfume" contain the highest concentration of compounds, for a more intense, longer-lasting scent. While compound concentration is not regulated in fragrances, typically eau de parfum contains less than 20%. Some people with sensitive skin prefer fewer aromatic compounds, such as an eau de parfum, or eau de toilette, which usually contains less than 15% perfume oil. Another option is eau de cologne, which usually contains under 5% aromatic compounds.

Ingredients

Alcohol, Parfum / Fragrance, Aqua / Water, Benzyl Salicylate, Limonene, Linalool, Benzyl Alcohol, Hydroxycitronellal, Ethylhexyl Methoxycinnamate, Alpha-Isomethyl Ionone, Coumarin, Citronellol, Butyl Methoxydibenzoylmethane, Ethylhexyl Salicylate, BHT, Geraniol, Citral, Farnesol, Benzyl Benzoate, CI 60730 / Ext. Violet 2, CI 47005 / Yellow 10.