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You might not be a classically trained French chef, but with this French door countertop oven that won't stop you from making mouthwatering home-cooked meals for your family and friends! This machine's generous cooking capacity and incredible versatility give you the power to prepare a wide array of meals with ease. During the holidays and when you have company it complements your existing full-sized oven with additional cooking space, allowing you to cook multiple dishes simultaneously.

With convection heat technology and fifteen preset cooking options, including pizza, meat and potato to name a few, you'll enjoy consistent, evenly-cooked meals without the guesswork. If you do need to make a few adjustments, the sizable control knobs make navigating the intuitive control panel a breeze. Attractive glass French doors offer you a clear view of your food so you can monitor the cooking process and they open wide for easy access. Plus, a thoughtful collection of accessories are included to help you begin your new culinary adventures!


  • Oven
  • Two Wire Racks
  • Baking Pan
  • Crumb Tray
  • Rotisserie
  • Rotisserie Handle
  • Tray Handle
  • Instructions

Oven Features

  • Easy-to-read control panel
  • Large 1.9 cubic foot interior allows you to cook for a crowd
  • Glass French doors and oven light allow you to monitor the cooking process without opening the oven
  • 360° rotisserie-style cooking
  • 15 Preset Functions: Toast, Fish, Pizza, Bake, Meat, Potato, Chicken, Dehydrate, Defrost, Keep Warm, Lower Heating, Upper Heating, Upper and Lower Heating, Upper Heating and Rotisserie and Upper and Lower Heating with Rotisserie

View instructions here.

Additional Information

  • Materials: Steel, plastic and glass
  • Power: 1550W / 120V / 60Hz
  • Country of Origin: China


  • One year limited warranty provided by vendor. Please call: 312-526-3760.

Please see the Dimensions & Care tab for important care information.


  • Oven: 16-1/4"L x 22"W x 14-1/2"H; 18.44 lbs

Care Instructions

  • Clean after every use
  • Turn the oven off, unplug and allow to cool completely
  • Wash pans and tools in hot water with dish liquid. Rinse and dry thoroughly
  • Wipe the exterior of the oven with a soft damp cloth and dry surfaces with soft dry cloth. Do not use detergent or abrasives as these may scratch the coating
  • Never immerse oven in or use water inside the oven housing

Please Note: The weight limit for the racks and pans is 7.7 lbs