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Have you found yourself with two necklaces that would be perfect to wear together but when you try to layer them, they just keep getting tangled? That's what this clasp is here to solve! It spaces out the fastening points of your necklaces in such a way to make them more easily wearable. Once you have both necklaces hooked into place with the lobster clasps, the strong magnet then fastens it around your neck. There's even an option for three so go ahead and layer away with ease!

Clasp Details

  • Metal: Stainless steel or 18K yellow gold plated stainless steel
  • Measurements: 1/2"L x 7/16"W x 1/4"H
  • Clasp: Lobster, two or three
  • Country of Origin: India

Please Note: Use caution when opening the magnetic clasp. Do not pull on the attached pieces. Use a twisting motion on each side of the magnetic clasp.

All weights pertaining to gemstones, including diamonds, are minimum weights. Additionally, please note that many gemstones are treated to enhance their beauty. View Gemstone Enhancements and Special Care Requirements for important information.

Stainless Steel
Stainless steel, also called corrosion resistant steel, is a steel alloy with added iron and chromium. The metal is low maintenance, rust-resistant, durable, highly lustrous and extremely hygienic, making it ideal for items such as cookware, knives, surgical instruments, jewelry and watches.

The nearly-indestructible and masculine nature of stainless steel is appealing for many jewelry styles. It has a similar appearance to platinum and polishes to a glistening sheen. Any scratches that may occur from day to day wear can be easily buffed away without endangering the piece. Unlike traditional gold, silver or platinum jewelry, stainless steel jewelry is not poured into molds, but is usually hand-cut from a solid piece of steel, leaving no seams or weak spots. With stainless steel, your jewelry will last a lifetime.

Stainless steel was first recognized in France in 1821 by metallurgist Pierre Berthier. He realized the iron-chromium alloys maintained resistance from acids and recommended their use in cutlery. After several corrosion-resistance related discoveries and patents in Europe and the United States, Harry Brearley in England discovered a modern blend of stainless steel alloy. When it was announced by The New York Times in January of 1915, he was officially credited with the invention of this impressive modern metal.