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Here's a sweet way to celebrate a lovely day! Waggoner Chocolates has prepared a ready-made way to mark Valentine's Day with a holiday-themed gift box filled with assorted soft center chocolates! Even better, you get two boxes and 2.5 lbs of chocolates total - so you can give a thoughtful gift to someone special and have a treat for yourself! Of course, you could give gifts to two different people if you were feeling incredibly generous.

Includes

  • Two 1.25 lb collections of assorted chocolates (2.5 lbs total)
  • Two gift boxes

Assorted Soft Center Flavors

  • Milk Chocolate: Raspberry Cream, Maple Cream, Orange Cream, Green Apple, Strawberry Cream, Cherry Cream, Hot Fudge
  • Dark Chocolate: Raspberry Cream, Blueberry Cream, Cherry Cream, Vanilla Cream
  • Miscellaneous: White Confection Key Lime

Assorted Soft Center Details

  • Serving Size: One piece (Approximately 47 servings per container; 94 servings per purchase)
  • Shelf Life: Five months
  • Country of Origin: USA

Care & Preparation Instructions

  • Keep away from direct sources of heat and sunlight

View nutritional facts here.

Please see the Ingredients tab for ingredient information.

Food Allergens

  • Milk, soy and egg.
  • Manufactured in a facility that processes nut and dairy products.

Please Note: Cannot ship to PO Boxes and cannot ship to Alaska, Hawaii, Puerto Rico, US Virgin Islands or Guam.

Designer Chocolate:
Known as the food of the gods, nearly two-thirds of women eat chocolate candy or desserts weekly. Chocolate surely is a trend that has taken hold and has the masses clamoring for more; and the latest trend is not just any old chocolate... it's designer chocolate.

Scrumptious, smooth, creamy, rich, delectable and indulgent are just some of the adjectives often used to describe chocolate, the delightful substance of which the average American consumes 10 pounds each year. A cultural pastime and a sweet-tooth favorite, chocolate's taste and texture incite passion unlike any other confection. From hot chocolate to truffles to cookies to cakes, chocolate is well established as a substance Americans love to love. It makes some of the best gifts for just about any occasion.

Making Designer Chocolate:
Especially passionate for chocolate are chocolatiers, those who create fine chocolate with masterpiece-like artistry. Here's how they do it:

Chocolate's pleasure comes from the painstaking process that yields the finest varieties. Chocolate begins with the seeds from inside the fruit of the cacao tree, native to regions that include South America, Africa and Indonesia. These seeds are known as cocoa beans.

The beans are fermented and dried in the sun before they are ready to go to the chocolate maker. The chocolate maker roasts the beans, sorting and blending beans from different locales to create their own distinct flavors. Next, the beans are winnowed, a process that removes the meat, also known as the nib, of the cocoa bean from the shell. The meat or nib is then ground into a substance called chocolate liquor, which is pure, unsweetened chocolate.

Much talent is required to turn this chocolate liquor into fanciful and delectable treats. The chocolate maker adds sugar, flavoring (such as vanilla) and milk (found in milk chocolate) according to his or her own special recipe. Then conching occurs; this is done with a special machine that blends ingredients. The process can take from two to six days. Next, chocolate is tempered. This involves slowly heating the chocolate then slowly cooling the chocolate in order to let the cocoa butter solidify without separating from the rest of the ingredients. The exact processes and ingredients used by each chocolate maker determine the texture, quality and taste of the final product.

About the Collection
Treat yourself and your loved ones to delectable Waggoner Chocolates - gourmet confections made with the finest, freshest ingredients sourced from all over the world. Full of flavor, each mouthwatering chocolate is meant to be savored. Because Waggoner's always provides a perfect presentation, you'll be proud to serve them at your next gathering or gift them to even the most discerning chocolate connoisseur.

The company's history is almost as rich as the flavors they create. In 2003, Joe Waggoner reopened his family's factory so that he could carry on the tradition his grandfather began decades ago. Today, Waggoner produces more than 100 varieties of chocolates and confections, providing customers around the world with the only true "Gift of Chocolate".

Give yourself - and your guests - the delicious gourmet flavors of family-owned Waggoner Chocolates.

Joe WaggonerAbout the Guest
Joe Waggoner carried on his family's tradition by reopening the family chocolate factory in 2003, which was built in 1954. Joe has attended confectionary schools in the United States and Europe, and today is the owner and CEO of Waggoner Chocolates.

Sugar, milk, cocoa butter, chocolate liquor, chocolate liquor (processed with alkali), cocoa (processed with alkali), corn syrup, water, hydrogenated palm kernel oil, palm kernel oil, butter, canola oil, palm oil, nonfat milk powder, whey powder, palm oil, brown sugar, cherry, orange, lemon, lime, raspberry, strawberry, blueberry, cinnamon, pineapple, propylene glycol, glycerin, egg whites, ethyl alcohol, citric acid, triacetin, caramel color, turmeric, tapioca, xanthan gum, gum arabic, soy lecithin, vanilla, vanillin (an artificial flavor), polysorbate 80, salt, natural and artificial flavor and FD&C artificial colors (blue 1, red 40, yellow 6, yellow 5).