We'll keep this one short. We've been leafing through gorgeous, full-color photos covering a shocking variety of delicious looking pizzas. Now we have to tell you about those photos - and the accompanying recipes - when all we want to do is have three to five slices of delicious pizza.
This magnificent tome takes you through every stage of the pizza process. It'll start you out with making dough, different sauces and even roasting your own garlic. Then it's wave after wave of pizzas - veggie pizzas and Sicilian-style pizzas, seafood and meat. There are some suggestions for pairings throughout, but mostly Todd English wants to show you something delicious, tell you how to make it, and then let you enjoy it.
So please, enjoy it. Some of us are still at work.
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