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Gourmet burgers right in your own home! Grill and enjoy some scrumptious burgers from Paula Deen's house of deliciousness! These scrumptious burgers use 90% lean beef and to make it more exciting than your average burgers, delicious bacon and butter are all blended in with ground beef and formed into patties. Each burger is then individually wrapped to ensure peak freshness with no dehydration or freezer burning.

  • 12 (6 oz) 90% Lean Beef Butter Bacon Burgers

Additional Information:
  • Packaging: Ships in a container with dry ice. Product is vacuumed sealed and blast frozen.
  • Servings Per Container: 12; Serving Size: One - 6 oz
  • Shelf Life: Up to one year frozen
  • Country of Origin: USA

Preparation Instructions:
  • Remove product from packaging with a knife.
  • Cook to internal temperature of 165°F

Paula's Serving Suggestion:
  • Ingredients: Oil, for brushing, butter bacon burgers, hamburger buns, split lettuce, red onion slices, tomato slices, ketchup and mayonnaise, for serving.
  • Directions: Grease the grill grate by brushing it with oil. Place the burgers on the grill, cover and cook, turning once, until the burgers reach the doneness you like, seven to nine minutes for medium-rare. Just before the burgers are done, put the buns on toward the back of the grill to toast. Sandwich the burgers in the buns and top with lettuce, onion, tomato, ketchup and mayonnaise.

Air Fryer Cooking Instructions:
  • Add patties and bacon into the Air Fryer basket.
  • Air fry them at seven minutes at 400°F. No preheating needed.
  • Add Onions and Cheese on top of the patties.
  • Add buns onto the pile.
  • Air fry everything for another three minutes at 400°F.
  • Assemble the burgers and enjoy!

Check out the link here for nutrition facts.

Ingredients: Ground beef, bacon cured (with water, salt, sugar, sodium phosphate, hydrolyzed soy protein, sodium phosphate, hydrolyzed soy protein, sodium erythorbate, sodium nitrite), butter, salt, garlic powder and black pepper.

Please Note: Comes packaged in an insulated Styrofoam cooler with dry ice and will arrive to customer two days after shipping. May arrive with little to no dry ice remaining, which is normal. Although there may be no dry ice remaining, the food should arrive cold to the touch which indicates it has maintained its freshness and can be eaten or refrozen.

Do not touch dry ice without gloves. You may leave it in the cooler outside and it will evaporate harmlessly within 24 hours. Do not put in drinks. Do not eat. Do not touch to skin, mouth or eyes. Do not put into air-tight containers. Keep out of reach of children.

About the Collection
Travel to Savannah, Georgia and discover the styles and flavors of Paula Deen, featuring kitchen and pantry items, clothing and home décor from the famed “Queen of Southern Cuisine.”

Known best for her southern charm and mouthwatering recipes, Paula Deen is also an accomplished painter, fashionista and home style connoisseur. Approaching her décor and clothing with the same creativity and passion as her cooking, Paula’s tasteful styles are created with just the right ingredients: a pinch of color, a dash of texture and the perfect mix of comfort and sophistication.

guest's nameAbout the Guest
Culinary icon and queen of southern cooking, Paula Deen is a self-made success who learned her culinary secrets from her grandmother. Deen's first business, The Bag Lady, started her career and led to the opening of her first restaurant, The Lady and Sons, which she opened with her two boys, Bobby and Jamie, five years later.

In addition to her success on TV and with her restaurant, Deen is the author of 14 cookbooks that have sold more than 11,000,000 copies. In 2014, Deen launched the Paula Deen Network, an interactive digital cooking network that combines cooking, lifestyle and game shows with great recipes, meal-planning tools and more.